Food Name	Cystine	View Nutrition Facts
Pork, fresh, variety meats and by-products, lungs, cooked, braised	0.261G	View
Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled	0.261G	View
Pork, ground, 72% lean / 28% fat, cooked, pan-broiled	0.261G	View
Fish, ling, cooked, dry heat	0.261G	View
Turkey, retail parts, breast, meat only, with added solution, cooked, roasted	0.261G	View
Bread, french or vienna, toasted (includes sourdough)	0.261G	View
Mollusks, abalone, mixed species, cooked, fried	0.261G	View
Veggie burgers or soyburgers, unprepared	0.26G	View
Beef, plate, outside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled	0.26G	View
Cowpeas, common (blackeyes, crowder, southern), mature seeds, raw	0.26G	View
Beef, ground, 90% lean meat / 10% fat, patty, cooked, pan-broiled	0.26G	View
Restaurant, family style, chicken fingers, from kid's menu	0.26G	View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, select, raw	0.26G	View
Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	0.26G	View
Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, raw	0.26G	View
Beef, ground, 80% lean meat / 20% fat, loaf, cooked, baked	0.26G	View
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, raw	0.26G	View
Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, choice, raw	0.26G	View
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled	0.26G	View
Fish, salmon, coho, farmed, cooked, dry heat	0.26G	View
Food name	Action