Elk, free range, roast, eye of round, raw (Shoshone Bannock)
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0.252G
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Pork, cured, ham, slice, bone-in, separable lean and fat, unheated
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0.252G
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Beef, ground, unspecified fat content, cooked
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0.252G
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Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
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0.252G
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Game meat, rabbit, domesticated, composite of cuts, raw
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0.252G
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Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, raw
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0.252G
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Snacks, pretzels, hard, whole-wheat including both salted and unsalted
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0.252G
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Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, raw
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0.252G
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Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted
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0.252G
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Chicken, stewing, dark meat, meat only, raw
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0.252G
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Turkey, all classes, gizzard, cooked, simmered
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0.252G
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Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, raw
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0.252G
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Duck, domesticated, liver, raw
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0.252G
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Fish, whiting, mixed species, cooked, dry heat
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0.252G
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Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
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0.252G
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Beans, cranberry (roman), mature seeds, raw
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0.251G
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Fish, tuna, fresh, yellowfin, raw
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0.251G
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Fish, pollock, Alaska, cooked, dry heat (may contain additives to retain moisture)
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0.251G
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Chicken, broiler, rotisserie, BBQ, drumstick, meat and skin
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0.251G
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KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat and skin with breading
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0.251G
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