Food Name	Energy	View Nutrition Facts
Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw	202KCAL	View
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled	202KCAL	View
APPLEBEE'S, fish, hand battered	202KCAL	View
Nuts, chestnuts, japanese, roasted	201KCAL	View
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled	201KCAL	View
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw	201KCAL	View
Ice creams, BREYERS, All Natural Light French Chocolate	201KCAL	View
Pork, fresh, loin, tenderloin, separable lean and fat, cooked, broiled	201KCAL	View
Pork, fresh, composite of trimmed retail cuts (leg, loin, and shoulder), separable lean only, cooked	201KCAL	View
Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted	201KCAL	View
Pork, fresh, loin, center loin (chops), boneless, separable lean and fat, raw	201KCAL	View
Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered	201KCAL	View
Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled	201KCAL	View
Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw	201KCAL	View
Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat	201KCAL	View
Turkey, mechanically deboned, from turkey frames, raw	201KCAL	View
Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw	201KCAL	View
Duck, domesticated, meat only, cooked, roasted	201KCAL	View
Lamb, foreshank, separable lean and fat, trimmed to 1/8" fat, choice, raw	201KCAL	View
Veal, shoulder, arm, separable lean only, cooked, braised	201KCAL	View
Food name	Action