Chicken, broilers or fryers, breast, meat and skin, cooked, stewed
|
0G
|
View
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Chicken, broilers or fryers, breast, meat and skin, cooked, roasted
|
0G
|
View
|
Fish broth
|
0G
|
View
|
Chicken, broilers or fryers, light meat, meat and skin, raw
|
0G
|
View
|
Chicken, broilers or fryers, meat and skin and giblets and neck, roasted
|
0G
|
View
|
Chicken, broilers or fryers, meat and skin and giblets and neck, raw
|
0G
|
View
|
Soup, vegetable broth, ready to serve
|
0G
|
View
|
Oil, industrial, canola, high oleic
|
0G
|
View
|
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D
|
0G
|
View
|
Margarine, regular, 80% fat, composite, stick, without salt, with added vitamin D
|
0G
|
View
|
Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D
|
0G
|
View
|
Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D
|
0G
|
View
|
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)
|
0G
|
View
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Chicken, broilers or fryers, meat and skin, cooked, stewed
|
0G
|
View
|
Chicken, broilers or fryers, meat only, raw
|
0G
|
View
|
Barbecue loaf, pork, beef
|
0G
|
View
|
Chicken, liver, all classes, cooked, simmered
|
0G
|
View
|
Chicken, liver, all classes, raw
|
0G
|
View
|
Chicken, heart, all classes, cooked, simmered
|
0G
|
View
|
Chicken, broilers or fryers, giblets, cooked, fried
|
0G
|
View
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