Food Name	Folic acid	View Nutrition Facts
Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled	0UG	View
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised	0UG	View
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled	0UG	View
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw	0UG	View
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled	0UG	View
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, prime, raw	0UG	View
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled	0UG	View
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw	0UG	View
Beef, round, top round steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled	0UG	View
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised	0UG	View
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw	0UG	View
Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	0UG	View
Beef, round, tip round, separable lean and fat, trimmed to 1/8" fat, choice, raw	0UG	View
Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted	0UG	View
Beef, round, tip round, separable lean and fat, trimmed to 1/8" fat, all grades, raw	0UG	View
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled	0UG	View
Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled	0UG	View
Beef, short loin, top loin, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled	0UG	View
Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted	0UG	View
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled	0UG	View
Food name	Action