Food filtered by Glutamic acid Nutrients

Food filtered by Glutamic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Glutamic acid View Nutrition Facts
Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted 5.051G View
Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted 5.049G View
Veal, composite of trimmed retail cuts, separable lean only, cooked 5.045G View
Veal, leg, top round, cap off, cutlet, boneless, cooked, grilled 5.044G View
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised 5.043G View
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised 5.04G View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 5.038G View
Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised 5.038G View
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, choice, cooked, grilled 5.038G View
Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled 5.037G View
Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised 5.034G View
Pigeon peas (red gram), mature seeds, raw 5.031G View
Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted 5.029G View
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 5.029G View
Cereals ready-to-eat, wheat germ, toasted, plain 5.026G View
Chicken, broilers or fryers, breast, meat only, cooked, fried 5.024G View
Peanut butter, chunk style, without salt 5.023G View
Peanut butter, chunk style, with salt 5.023G View
Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded 5.022G View
Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled 5.02G View
Food nameAction