Food Name	Glycine	View Nutrition Facts
Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, raw	0.979G	View
Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw	0.979G	View
Restaurant, Latino, tripe soup	0.978G	View
Pork, Leg Cap Steak, boneless, separable lean and fat, raw	0.978G	View
Pork, cured, ham -- water added, slice, boneless, separable lean and fat, heated, pan-broil	0.977G	View
Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw	0.977G	View
Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw	0.977G	View
Fish, anchovy, european, raw	0.977G	View
Veal, Australian, shank, fore, bone-in, separable lean and fat, raw	0.977G	View
Turkey, retail parts, breast, meat only, with added solution, raw	0.976G	View
Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, raw	0.976G	View
Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, raw	0.976G	View
Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	0.976G	View
Beef, chuck for stew, separable lean and fat, select, raw	0.975G	View
Beef, Australian, imported, grass-fed, loin, top sirloin cap-off steak/roast, boneless, separable lean only, raw	0.975G	View
Pork, fresh, loin, sirloin (chops or roasts), bone-in, separable lean only, raw	0.975G	View
Pork, fresh, loin, tenderloin, separable lean only, with added solution, cooked, roasted	0.974G	View
Pork, cured, ham -- water added, shank, bone-in, separable lean only, unheated	0.974G	View
Mollusks, squid, mixed species, raw	0.974G	View
Fish, mackerel, king, raw	0.974G	View
Food name	Action