Food filtered by Glycine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Glycine View Nutrition Facts
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, cooked, braised 2.114G View
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised 2.11G View
Seeds, sesame flour, high-fat 2.108G View
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, cooked, braised 2.107G View
Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, select, cooked, braised 2.098G View
Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked 2.095G View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, cooked, braised 2.094G View
Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised 2.091G View
Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, braised 2.084G View
Soy meal, defatted, raw 2.078G View
Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, all grades, cooked, braised 2.071G View
Beef, round, top round, separable lean only, trimmed to 1/8" fat, choice, cooked, pan-fried 2.066G View
Beef, brisket, flat half, separable lean only, trimmed to 0" fat, select, cooked, braised 2.064G View
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised 2.045G View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 2.043G View
Peanut flour, low fat 2.037G View
Pork, cured, feet, pickled 2.034G View
Turkey, skin, from retail parts, from dark meat, raw 2.032G View
Mollusks, cuttlefish, mixed species, cooked, moist heat 2.032G View
Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, select, cooked, braised 2.032G View
Food nameAction