Food Name	Glycine	View Nutrition Facts
Game meat, buffalo, water, cooked, roasted	1.046G	View
Pheasant, raw, meat only	1.044G	View
Lamb, New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted	1.044G	View
Chicken, stewing, meat only, raw	1.044G	View
Beef, cured, breakfast strips, raw or unheated	1.044G	View
Egg, yolk, dried	1.043G	View
Pork, fresh, variety meats and by-products, kidneys, raw	1.043G	View
Lamb, New Zealand, imported, rack - fully frenched, separable lean only, cooked, fast roasted	1.043G	View
Fish, tilapia, raw	1.043G	View
Veal, cubed for stew (leg and shoulder), separable lean only, raw	1.042G	View
Fish, shad, american, cooked, dry heat	1.042G	View
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw	1.042G	View
Pork, fresh, backribs, separable lean and fat, cooked, roasted	1.04G	View
Beef, rib, shortribs, separable lean only, choice, raw	1.039G	View
Knackwurst, knockwurst, pork, beef	1.039G	View
Game meat, bison, separable lean only, raw	1.039G	View
Fish, salmon, coho, wild, raw	1.038G	View
Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw	1.038G	View
Veal, sirloin, separable lean only, raw	1.038G	View
Veal, composite of trimmed retail cuts, separable lean only, raw	1.038G	View
Food name	Action