Food Name	Histidine	View Nutrition Facts
Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised	0.567G	View
Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, raw	0.567G	View
Chickpeas (garbanzo beans, bengal gram), mature seeds, raw	0.566G	View
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw	0.566G	View
Turkey, whole, meat only, with added solution, raw	0.566G	View
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, raw	0.566G	View
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	0.566G	View
Beef, New Zealand, imported, variety meats and by-products, kidney, raw	0.565G	View
Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw	0.565G	View
Game meat, goat, cooked, roasted	0.565G	View
Fish, pike, walleye, raw	0.563G	View
Fish, whitefish, mixed species, raw	0.562G	View
Chicken, capons, meat and skin, raw	0.562G	View
Ostrich, inside leg, raw	0.562G	View
Game meat, rabbit, domesticated, composite of cuts, raw	0.562G	View
Sausage, Italian, turkey, smoked	0.56G	View
Salmon, sockeye, canned, total can contents	0.559G	View
Game meat, bison, shoulder clod, separable lean only, trimmed to 0" fat, raw	0.559G	View
Fish, ling, raw	0.559G	View
Turkey, diced, light and dark meat, seasoned	0.559G	View
Food name	Action