Food Name	Histidine	View Nutrition Facts
Pork, fresh, loin, top loin (chops), boneless, separable lean only, raw	0.968G	View
Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled	0.968G	View
Beef, loin, bottom sirloin butt, tri-tip steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled	0.967G	View
Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled	0.967G	View
Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw	0.967G	View
Pork, fresh, shoulder, blade, boston (roasts), separable lean only, cooked, roasted	0.967G	View
Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, heated, roasted	0.966G	View
Pork, fresh, loin, center loin (chops), boneless, separable lean only, raw	0.966G	View
Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, broiled	0.965G	View
Game meat, elk, cooked, roasted	0.964G	View
Milk, dry, nonfat, calcium reduced	0.963G	View
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised	0.963G	View
Chicken, broilers or fryers, breast, meat only, cooked, roasted	0.963G	View
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, select, cooked, broiled	0.96G	View
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled	0.96G	View
Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised	0.96G	View
Pork, cured, ham -- water added, slice, bone-in, separable lean only, heated, pan-broil	0.96G	View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised	0.96G	View
Chicken, broilers or fryers, light meat, meat only, cooked, roasted	0.959G	View
Chicken, broilers or fryers, breast, meat and skin, cooked, fried, flour	0.959G	View
Food name	Action