Food filtered by Hydroxyproline Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Hydroxyproline View Nutrition Facts
Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw 0.108G View
Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw 0.107G View
Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, all grades, raw 0.107G View
Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, braised 0.107G View
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, raw 0.107G View
Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, select, raw 0.107G View
Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw 0.107G View
Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw 0.107G View
Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw 0.107G View
Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw 0.107G View
Fish, halibut, cooked, with skin (Alaska Native) 0.107G View
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled 0.107G View
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, all grades, raw 0.107G View
Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw 0.106G View
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw 0.106G View
Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw 0.106G View
Beef, plate, outside skirt steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled 0.106G View
Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted 0.106G View
Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, pan-fried 0.106G View
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled 0.106G View
Food nameAction