Food Name	Leucine	View Nutrition Facts
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	1.621G	View
Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, raw	1.62G	View
Beef, New Zealand, imported, hind shin, separable lean only, raw	1.619G	View
Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter	1.618G	View
Crustaceans, crab, blue, crab cakes, home recipe	1.617G	View
Chicken, broilers or fryers, wing, meat and skin, cooked, stewed	1.616G	View
Beef, variety meats and by-products, spleen, raw	1.616G	View
POPEYES, Fried Chicken, Mild, Drumstick, meat only, skin and breading removed	1.616G	View
Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, raw	1.616G	View
Fish, salmon, Atlantic, farmed, raw	1.615G	View
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw	1.615G	View
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw	1.615G	View
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean only, raw	1.614G	View
Veal, cubed for stew (leg and shoulder), separable lean only, raw	1.613G	View
Quail, meat and skin, raw	1.613G	View
Fish, salmon, Atlantic, wild, raw	1.613G	View
Beef, Australian, imported, Wagyu, loin, tenderloin steak/roast, boneless, separable lean and fat, Aust. marble score 4/5, raw	1.613G	View
Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, cooked, slow roasted	1.612G	View
Lamb, New Zealand, imported, loin saddle, separable lean only, raw	1.611G	View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw	1.611G	View
Food name	Action