Food Name	Lysine	View Nutrition Facts
Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw	1.642G	View
Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw	1.64G	View
Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean and fat, raw	1.64G	View
Turkey, all classes, gizzard, cooked, simmered	1.639G	View
Fish, carp, raw	1.638G	View
Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, select, raw	1.638G	View
Pork, cured, ham with natural juices, whole, boneless, separable lean and fat, unheated	1.637G	View
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw	1.637G	View
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw	1.637G	View
Fish, cod, Atlantic, raw	1.635G	View
Fish, shark, mixed species, cooked, batter-dipped and fried	1.634G	View
Fish, croaker, Atlantic, raw	1.633G	View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw	1.633G	View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, select, raw	1.633G	View
Beef, New Zealand, imported, hind shin, separable lean and fat, raw	1.632G	View
Hyacinth beans, mature seeds, raw	1.632G	View
Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, raw	1.631G	View
KFC, Crispy Chicken Strips	1.631G	View
Beef, round, tip round, separable lean and fat, trimmed to 1/8" fat, all grades, raw	1.631G	View
Veal, shoulder, whole (arm and blade), separable lean only, raw	1.63G	View
Food name	Action