Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, cooked, braised
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2.924G
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Beef, chuck for stew, separable lean and fat, choice, cooked, braised
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2.923G
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Beef, chuck for stew, separable lean and fat, all grades, cooked, braised
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2.916G
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Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
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2.916G
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Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted
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2.914G
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Game meat, deer, shoulder clod, separable lean only, cooked, braised
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2.914G
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Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
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2.914G
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Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, select, cooked, braised
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2.912G
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Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, cooked
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2.911G
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Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, all grades, cooked, grilled
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2.909G
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Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised
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2.909G
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Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat only, cooked
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2.907G
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Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted
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2.906G
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Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, cooked, braised
|
2.906G
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Beef, chuck for stew, separable lean and fat, select, cooked, braised
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2.905G
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Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised
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2.902G
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Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, braised
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2.897G
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Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
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2.897G
|
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Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, braised
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2.892G
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Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled
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2.891G
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