Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave)
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1.742G
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Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter
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1.74G
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Lentils, pink or red, raw
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1.74G
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Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw
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1.739G
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Pork, cured, ham with natural juices, whole, boneless, separable lean only, heated, roasted
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1.738G
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Beans, kidney, royal red, mature seeds, raw
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1.738G
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Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, raw
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1.737G
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Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw
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1.736G
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Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, all grades, raw
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1.736G
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Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, raw
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1.736G
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Fish, haddock, raw
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1.736G
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Chicken, dark meat, thigh, meat only, with added solution, raw
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1.735G
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Pork, cured, ham with natural juices, whole, boneless, separable lean and fat, heated, roasted
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1.735G
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Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
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1.735G
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Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, choice, raw
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1.733G
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Crustaceans, crab, blue, crab cakes, home recipe
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1.733G
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Fish, scup, raw
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1.733G
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Game meat , bison, ground, raw
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1.732G
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Fish, bass, fresh water, mixed species, raw
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1.732G
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Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, all grades, raw
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1.731G
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