Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
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23MG
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Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
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23MG
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Bison, ground, grass-fed, cooked
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23MG
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Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled
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23MG
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Fish, catfish, channel, farmed, cooked, dry heat
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23MG
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Crackers, saltines (includes oyster, soda, soup)
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23MG
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Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, raw
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23MG
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Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium
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23MG
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Game meat, moose, raw
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23MG
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Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, raw
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23MG
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Chicken, broilers or fryers, leg, meat and skin, cooked, roasted
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23MG
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Chicken, broilers or fryers, leg, meat only, raw
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23MG
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Fish, scup, raw
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23MG
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Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, all grades, cooked
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23MG
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Muffins, corn, prepared from recipe, made with low fat (2%) milk
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23MG
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Veal, rib, separable lean only, raw
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23MG
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Ostrich, inside strip, raw
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23MG
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Chicken, broilers or fryers, dark meat, thigh, meat only, raw
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23MG
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Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, raw
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23MG
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Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, raw
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23MG
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