Food Name	Proline	View Nutrition Facts
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled	1.145G	View
Beef, short loin, top loin, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled	1.145G	View
Taquitos, frozen, chicken and cheese, oven-heated	1.145G	View
Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean only, trimmed to 1/8" fat, cooked, roasted	1.145G	View
Turkey, skin from whole (light and dark), with added solution, raw	1.143G	View
Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised	1.142G	View
Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw	1.142G	View
Cheese, cottage, nonfat, uncreamed, dry, large or small curd	1.142G	View
Peanuts, virginia, oil-roasted, with salt	1.142G	View
Peanuts, virginia, oil-roasted, without salt	1.142G	View
Veal, shoulder, blade chop, separable lean only, cooked, grilled	1.141G	View
Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised	1.141G	View
Crackers, whole-wheat, reduced fat	1.141G	View
Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, braised	1.14G	View
Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, broiled	1.14G	View
Snacks, pretzels, hard, whole-wheat including both salted and unsalted	1.14G	View
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled	1.139G	View
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled	1.139G	View
Ostrich, tip trimmed, raw	1.139G	View
Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, cooked, roasted	1.139G	View
Food name	Action