Food filtered by Proline Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Proline View Nutrition Facts
Guinea hen, meat and skin, raw 1.162G View
Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised 1.162G View
Chicken, broilers or fryers, back, meat and skin, cooked, stewed 1.162G View
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled 1.162G View
Turkey, gizzard, all classes, raw 1.161G View
Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean only, cooked, roasted 1.161G View
Bagels, cinnamon-raisin, toasted 1.161G View
Pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted 1.16G View
Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled 1.16G View
Turkey, dark meat, meat and skin, raw 1.16G View
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 1.16G View
Turkey from whole, light meat, meat and skin, with added solution, raw 1.16G View
Chicken, broilers or fryers, back, meat only, cooked, roasted 1.159G View
Bread, oat bran, toasted 1.159G View
Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled 1.159G View
Pork, fresh, loin, whole, separable lean and fat, cooked, braised 1.159G View
Pork, fresh, loin, whole, separable lean and fat, cooked, broiled 1.158G View
Game meat, deer, ground, cooked, pan-broiled 1.158G View
Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broiled 1.158G View
Chicken, stewing, dark meat, meat only, cooked, stewed 1.157G View
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