Food Name	Protein	View Nutrition Facts
Game meat, deer, tenderloin, separable lean only, cooked, broiled	29.9G	View
Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted	29.9G	View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, cooked	29.9G	View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, select, cooked	29.88G	View
Beef, New Zealand, imported, oyster blade, separable lean only, cooked, braised	29.87G	View
Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted	29.87G	View
Pork, fresh, loin, tenderloin, separable lean and fat, cooked, broiled	29.86G	View
Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted	29.85G	View
Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, grilled	29.85G	View
Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled	29.85G	View
Seeds, pumpkin and squash seed kernels, roasted, with salt added	29.84G	View
Seeds, pumpkin and squash seed kernels, roasted, without salt	29.84G	View
Mollusks, octopus, common, cooked, moist heat	29.82G	View
Beef, New Zealand, imported, hind shin, separable lean and fat, cooked, braised	29.82G	View
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted	29.81G	View
Cheese, gruyere	29.81G	View
Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled	29.81G	View
Chicken, broilers or fryers, breast, meat and skin, cooked, roasted	29.8G	View
Restaurant, family style, sirloin steak	29.8G	View
Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted	29.79G	View
Food name	Action