Food filtered by Protein Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Protein View Nutrition Facts
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled 29.58G View
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, choice, cooked, grilled 29.56G View
Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried 29.56G View
Turkey, whole, light meat, meat and skin, cooked, roasted 29.55G View
Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled 29.53G View
Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted 29.52G View
Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, braised 29.52G View
Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled 29.52G View
Turkey, retail parts, breast, meat only, cooked, roasted 29.51G View
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled 29.51G View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, choice, cooked 29.51G View
Bacon, turkey, microwaved 29.5G View
Chicken, broiler or fryers, breast, skinless, boneless, meat only, with added solution, cooked, grilled 29.5G View
Beef, New Zealand, imported, eye round, separable lean and fat, cooked, slow roasted 29.49G View
Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 29.47G View
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, cooked 29.47G View
Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, broiled 29.46G View
Beef, ground, 97% lean meat / 3% fat, crumbles, cooked, pan-browned 29.46G View
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised 29.46G View
Game meat, bison, ribeye, separable lean only, 1" steak, cooked, broiled 29.45G View
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