Chicken, capons, giblets, cooked, simmered
|
95UG
|
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Lamb, New Zealand, imported, kidney, raw
|
93.6UG
|
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Fish, whitefish, eggs (Alaska Native)
|
92.8UG
|
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Beef, variety meats and by-products, spleen, cooked, braised
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91.4UG
|
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Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native)
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90.8UG
|
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Fish, tuna, fresh, yellowfin, raw
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90.6UG
|
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Chicken, stewing, giblets, cooked, simmered
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90.4UG
|
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Cereals ready-to-eat, MALT-O-MEAL, TOOTIE FRUITIES
|
9.9UG
|
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Fish, catfish, channel, farmed, cooked, dry heat
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9.9UG
|
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Crackers, wheat, regular
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9.9UG
|
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Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised
|
9.9UG
|
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Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)
|
9.9UG
|
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Snacks, popcorn, cakes
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9.9UG
|
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Snacks, corn cakes, very low sodium
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9.9UG
|
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Snacks, corn cakes
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9.9UG
|
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Snacks, popcorn, air-popped (Unsalted)
|
9.9UG
|
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|
Restaurant, Latino, tamale, pork
|
9.8UG
|
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Muffin, blueberry, commercially prepared, low-fat
|
9.8UG
|
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Veal, external fat only, cooked
|
9.8UG
|
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Cookies, oatmeal, commercially prepared, regular
|
9.8UG
|
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