Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
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1.411G
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Lamb, New Zealand, imported, hind-shank, separable lean and fat, cooked, braised
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1.411G
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Beef, rib eye steak, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled
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1.408G
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Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled
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1.407G
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Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
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1.407G
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Veal, shank (fore and hind), separable lean only, cooked, braised
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1.407G
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Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
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1.407G
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Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, braised
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1.404G
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Mutton, cooked, roasted (Navajo)
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1.403G
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Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised
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1.402G
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Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised
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1.401G
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Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised
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1.401G
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Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised
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1.4G
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Pork, cured, bacon, cooked, baked
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1.399G
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Mollusks, cuttlefish, mixed species, cooked, moist heat
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1.398G
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Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled
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1.398G
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Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled
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1.397G
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Chicken, stewing, light meat, meat only, cooked, stewed
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1.396G
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Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, select, cooked, braised
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1.395G
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Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted
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1.393G
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