Food Name	Threonine	View Nutrition Facts
Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, select, cooked, roasted	1.298G	View
Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, raw	1.297G	View
Pork, ground, 96% lean / 4% fat, cooked, crumbles	1.296G	View
Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled	1.295G	View
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled	1.293G	View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, all grades, cooked	1.292G	View
Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled	1.292G	View
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, pan-fried	1.291G	View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, all grades, cooked	1.291G	View
Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled	1.291G	View
Seeds, safflower seed meal, partially defatted	1.29G	View
Game meat, goat, cooked, roasted	1.29G	View
Chicken, broilers or fryers, meat only, cooked, fried	1.289G	View
Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled	1.288G	View
Ostrich, inside strip, cooked	1.288G	View
Veal, variety meats and by-products, heart, cooked, braised	1.288G	View
Buffalo, free range, top round steak, cooked (Shoshone Bannock)	1.287G	View
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised	1.287G	View
Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted	1.287G	View
Chicken, broilers or fryers, wing, meat only, cooked, roasted	1.286G	View
Food name	Action