Food filtered by Threonine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Threonine View Nutrition Facts
Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised 1.278G View
Fish, tuna, light, canned in oil, without salt, drained solids 1.277G View
Fish, tuna, light, canned in oil, drained solids 1.277G View
Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, braised 1.277G View
Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised 1.276G View
Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 1.275G View
Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled 1.275G View
Chicken, broilers or fryers, wing, meat only, cooked, fried 1.274G View
Game meat, caribou, cooked, roasted 1.273G View
Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled 1.273G View
Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted 1.272G View
Veal, foreshank, osso buco, separable lean only, cooked, braised 1.272G View
Ostrich, inside leg, cooked 1.272G View
Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled 1.271G View
Pork, fresh, leg (ham), rump half, separable lean only, cooked, roasted 1.269G View
Fish, salmon, sockeye, canned, drained solids 1.269G View
Seeds, hemp seed, hulled 1.269G View
Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, braised 1.269G View
Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, select, raw 1.268G View
Pork, fresh, loin, center rib (roasts), bone-in, separable lean only, cooked, roasted 1.268G View
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