Food Name	Threonine	View Nutrition Facts
Turkey, dark meat from whole, meat and skin, with added solution, cooked, roasted	0.885G	View
Veal, cubed for stew (leg and shoulder), separable lean only, raw	0.885G	View
Pork, cured, shoulder, arm picnic, separable lean and fat, roasted	0.885G	View
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, raw	0.885G	View
Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, select, raw	0.885G	View
Turkey, whole, giblets, cooked, simmered	0.885G	View
Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled	0.884G	View
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, all grades, raw	0.884G	View
Pork, cured, ham and water product, slice, bone-in, separable lean and fat, heated, pan-broil	0.884G	View
Squab, (pigeon), meat and skin, raw	0.884G	View
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, choice, raw	0.884G	View
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw	0.884G	View
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, all grades, raw	0.883G	View
Peanuts, all types, raw	0.883G	View
Fish, salmon, chum, raw	0.883G	View
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw	0.883G	View
Lamb, variety meats and by-products, liver, raw	0.882G	View
Lentils, raw	0.882G	View
Beef, Australian, imported, Wagyu, loin, tenderloin steak/roast, boneless, separable lean and fat, Aust. marble score 4/5, raw	0.882G	View
Cheese, brick	0.882G	View
Food name	Action