Food Name	Threonine	View Nutrition Facts
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, raw	0.862G	View
Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw	0.862G	View
Turkey, all classes, leg, meat and skin, raw	0.861G	View
Pork, cured, ham with natural juices, spiral slice, boneless, separable lean only, unheated	0.861G	View
Crustaceans, shrimp, mixed species, cooked, breaded and fried	0.86G	View
Fish, salmon, Atlantic, farmed, raw	0.86G	View
Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw	0.859G	View
Turkey, ground, 93% lean, 7% fat, raw	0.859G	View
Lamb, New Zealand, imported, neck chops, separable lean and fat, raw	0.859G	View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw	0.859G	View
Chicken, roasting, meat only, raw	0.859G	View
Peanuts, valencia, raw	0.859G	View
Turkey, whole, light meat, raw	0.859G	View
Turkey, drumstick, from whole bird, meat only, raw	0.859G	View
Turkey, whole, breast, meat only, raw	0.859G	View
Turkey, whole, wing, meat only, raw	0.859G	View
Beef, cured, pastrami	0.857G	View
Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, raw	0.857G	View
Veal, shoulder, blade chop, separable lean only, raw	0.857G	View
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw	0.857G	View
Food name	Action