Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, raw
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0.846G
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Veal, shoulder, arm, separable lean and fat, raw
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0.845G
|
View
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Veal, composite of trimmed retail cuts, separable lean and fat, raw
|
0.845G
|
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Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, select, raw
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0.845G
|
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Cheese, colby
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0.845G
|
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Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw
|
0.845G
|
View
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Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw
|
0.844G
|
View
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Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw
|
0.844G
|
View
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Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, select, raw
|
0.844G
|
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Fish, pike, northern, raw
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0.844G
|
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Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled
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0.844G
|
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Fish, shark, mixed species, cooked, batter-dipped and fried
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0.843G
|
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Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw
|
0.843G
|
View
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Veal, shank (fore and hind), separable lean only, raw
|
0.842G
|
View
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Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, choice, raw
|
0.842G
|
View
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Pork, cured, ham -- water added, slice, boneless, separable lean only, heated, pan-broil
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0.842G
|
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Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw
|
0.842G
|
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Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, all grades, raw
|
0.842G
|
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Veal, shank, separable lean and fat, raw
|
0.842G
|
View
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Veal, shoulder, whole (arm and blade), separable lean and fat, raw
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0.842G
|
View
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