Food filtered by Total lipid (fat) Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Total lipid (fat) View Nutrition Facts
Chicken, stewing, meat and skin, and giblets and neck, raw 19.52G View
Sour cream, imitation, cultured 19.52G View
Beef, brisket, whole, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 19.52G View
Crackers, cream, La Moderna Rikis Cream Crackers 19.5G View
Margarine-like, vegetable oil spread, 20% fat, with salt 19.5G View
Margarine-like, vegetable oil spread, 20% fat, without salt 19.5G View
Cookies, sugar, refrigerated dough 19.48G View
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised 19.47G View
Beef, New Zealand, imported, cube roll, separable lean and fat, cooked, fast roasted 19.45G View
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw 19.41G View
Seeds, pumpkin and squash seeds, whole, roasted, with salt added 19.4G View
Seeds, pumpkin and squash seeds, whole, roasted, without salt 19.4G View
Sausage, Vienna, canned, chicken, beef, pork 19.4G View
Sausage, Polish, beef with chicken, hot 19.4G View
Cheese, Mexican, blend, reduced fat 19.4G View
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted 19.38G View
McDONALD'S, BIG BREAKFAST 19.37G View
Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, raw 19.36G View
Cookies, chocolate, made with rice cereal 19.35G View
Cream, sour, cultured 19.35G View
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