Food filtered by Total lipid (fat) Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Total lipid (fat) View Nutrition Facts
Restaurant, family style, chicken fingers, from kid's menu 17.45G View
Bread, pound cake type, pan de torta salvadoran 17.45G View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, select, raw 17.39G View
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised 17.37G View
Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned 17.36G View
Chicken, broilers or fryers, meat and skin, cooked, fried, batter 17.35G View
Sandwich spread, pork, beef 17.34G View
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, select, raw 17.33G View
Chicken, nuggets, dark and white meat, precooked, frozen, not reheated 17.31G View
Frostings, cream cheese-flavor, ready-to-eat 17.3G View
Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan 17.29G View
Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted 17.29G View
Frankfurter, turkey 17.29G View
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw 17.28G View
Spices, pepper, red or cayenne 17.27G View
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled 17.26G View
Candies, MARS SNACKFOOD US, MILKY WAY Bar 17.23G View
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled 17.21G View
Veal, loin, separable lean and fat, cooked, braised 17.21G View
Sausage, Berliner, pork, beef 17.2G View
Food nameAction