Food Name	Tryptophan	View Nutrition Facts
Oat bran, raw	0.335G	View
Chicken, broilers or fryers, drumstick, meat only, cooked, fried	0.335G	View
Fish, salmon, sockeye, cooked, dry heat	0.335G	View
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised	0.335G	View
Fish, halibut, cooked, with skin (Alaska Native)	0.335G	View
Fish, tuna, fresh, bluefin, cooked, dry heat	0.335G	View
Beef, New Zealand, imported, brisket point end, separable lean and fat, cooked, braised	0.335G	View
Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled	0.335G	View
Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled	0.334G	View
Beef, New Zealand, imported, flat, separable lean and fat, cooked, braised	0.334G	View
Mollusks, octopus, common, cooked, moist heat	0.334G	View
Pork, cured, ham, center slice, country-style, separable lean only, raw	0.334G	View
Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled	0.334G	View
Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted	0.334G	View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised	0.333G	View
Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean only, trimmed to 1/8" fat, cooked, roasted	0.333G	View
Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised	0.333G	View
Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled	0.333G	View
Chicken, broilers or fryers, leg, meat only, cooked, fried	0.332G	View
Canadian bacon, cooked, pan-fried	0.332G	View
Food name	Action