Food filtered by Tyrosine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Tyrosine View Nutrition Facts
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean only, raw 0.697G View
Veal, loin, separable lean only, raw 0.697G View
Guinea hen, meat only, raw 0.697G View
Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, raw 0.696G View
Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked 0.696G View
Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw 0.696G View
Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution, raw 0.696G View
Chicken, broilers or fryers, back, meat and skin, cooked, stewed 0.696G View
Pork, cured, ham, shank, bone-in, separable lean and fat, unheated 0.696G View
Duck, domesticated, meat only, raw 0.696G View
Turkey, Ground, raw 0.696G View
Beef, brisket, whole, separable lean only, all grades, raw 0.696G View
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw 0.695G View
Pork, cured, ham -- water added, rump, bone-in, separable lean only, heated, roasted 0.695G View
Turkey roast, boneless, frozen, seasoned, light and dark meat, raw 0.695G View
Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, choice, raw 0.695G View
Game meat, bison, separable lean only, raw 0.695G View
Fish, turbot, european, cooked, dry heat 0.695G View
Sausage, meatless 0.694G View
Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean only, trimmed to 1/8" fat, raw 0.694G View
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