Food filtered by Vitamin A, IU Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Vitamin A, IU View Nutrition Facts
Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, raw 0IU View
Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled 0IU View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw 0IU View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised 0IU View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised 0IU View
Beef, round, bottom round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted 0IU View
Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw 0IU View
Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted 0IU View
Beef, round, tip round, separable lean and fat, trimmed to 1/8" fat, all grades, raw 0IU View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled 0IU View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw 0IU View
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, raw 0IU View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw 0IU View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised 0IU View
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw 0IU View
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised 0IU View
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, raw 0IU View
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw 0IU View
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled 0IU View
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted 0IU View
Food nameAction