Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, raw
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1.38UG
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Beef, New Zealand, imported, brisket navel end, separable lean and fat, raw
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1.38UG
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Veal, shoulder, arm, separable lean and fat, raw
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1.37UG
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Veal, shank (fore and hind), separable lean only, raw
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1.37UG
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Fast foods, hamburger; double, large patty; with condiments, vegetables and mayonnaise
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1.37UG
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Luxury loaf, pork
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1.37UG
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Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted
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1.37UG
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Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled
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1.37UG
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Beef, round, bottom round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted
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1.37UG
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Turkey, retail parts, wing, meat and skin, cooked, roasted
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1.36UG
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Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted
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1.36UG
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Veal, shank (fore and hind), separable lean and fat, raw
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1.36UG
|
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Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised
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1.36UG
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Veal, rib, separable lean only, raw
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1.36UG
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Turkey, retail parts, breast, meat only, raw
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1.35UG
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Veal, external fat only, raw
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1.35UG
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Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, roasted
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1.35UG
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Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, select, raw
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1.35UG
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Veal, composite of trimmed retail cuts, separable lean and fat, raw
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1.34UG
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Veal, sirloin, separable lean only, raw
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1.34UG
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