Pork, cured, feet, pickled
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0UG
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Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted
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0UG
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Pork, cured, ham, boneless, regular (approximately 11% fat), roasted
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0UG
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Pork, cured, ham, whole, separable lean and fat, unheated
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0UG
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Pork, cured, ham, whole, separable lean only, unheated
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0UG
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Pork, cured, separable fat (from ham and arm picnic), unheated
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0UG
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Pork, cured, shoulder, arm picnic, separable lean and fat, roasted
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0UG
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Pork, cured, shoulder, arm picnic, separable lean only, roasted
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0UG
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Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, braised
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0UG
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Lettuce, red leaf, raw
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0UG
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Nectarines, raw
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0UG
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Cabbage, raw
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0UG
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Cabbage, cooked, boiled, drained, without salt
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0UG
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Cabbage, red, raw
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0UG
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Cabbage, red, cooked, boiled, drained, without salt
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0UG
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Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program)
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0UG
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Carrots, frozen, cooked, boiled, drained, without salt
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0UG
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Cauliflower, raw
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0UG
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Celery, raw
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0UG
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Broccoli, cooked, boiled, drained, without salt
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0UG
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