Food filtered by Vitamin K (Dihydrophylloquinone) Nutrients

Food filtered by Vitamin K (Dihydrophylloquinone) Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Vitamin K (Dihydrophylloquinone) View Nutrition Facts
Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added 0UG View
Potatoes, mashed, home-prepared, whole milk and margarine added 0UG View
Peas, green (includes baby and lesuer types), canned, drained solids, unprepared 0UG View
Peas, green, frozen, unprepared (Includes foods for USDA's Food Distribution Program) 0UG View
Peppers, sweet, green, sauteed 0UG View
Potatoes, flesh and skin, raw 0UG View
Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) 0UG View
Potatoes, white, flesh and skin, raw 0UG View
Potatoes, red, flesh and skin, raw 0UG View
Potatoes, Russet, flesh and skin, baked 0UG View
Potatoes, baked, flesh and skin, with salt 0UG View
Snacks, potato chips, fat-free, made with olestra 0UG View
Noodles, egg, cooked, unenriched, with added salt 0UG View
Vegetable juice, BOLTHOUSE FARMS, DAILY GREENS 0UG View
Potatoes, mashed, ready-to-eat 0UG View
Taquitos, frozen, beef and cheese, oven-heated 0UG View
Babyfood, GERBER, Banana with orange medley 0UG View
Tennis Bread, plain (Apache) 0UG View
Fish, halibut, cooked, with skin (Alaska Native) 0UG View
Salmon, red (sockeye), filets with skin, smoked (Alaska Native) 0UG View
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