Food Name	Water	View Nutrition Facts
Lamb, foreshank, separable lean and fat, trimmed to 1/8" fat, choice, raw	67.01G	View
Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, raw	67.01G	View
Veal, leg (top round), separable lean only, cooked, roasted	67.01G	View
Sauce, tartar, ready-to-serve	67G	View
Fish, salmon, coho, farmed, cooked, dry heat	67G	View
Chicken, broilers or fryers, thigh, meat only, cooked, roasted	67G	View
Beans, kidney, royal red, mature seeds, cooked, boiled with salt	66.99G	View
Beans, kidney, royal red, mature seeds, cooked, boiled, without salt	66.99G	View
Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised	66.99G	View
Pork, cured, ham with natural juices, shank, bone-in, separable lean only, heated, roasted	66.98G	View
Turkey, retail parts, thigh, meat only, cooked, roasted	66.98G	View
Fish, roughy, orange, cooked, dry heat	66.97G	View
Beans, kidney, all types, mature seeds, cooked, boiled, with salt	66.94G	View
Beans, kidney, red, mature seeds, cooked, boiled, with salt	66.94G	View
Beans, kidney, red, mature seeds, cooked, boiled, without salt	66.94G	View
Beans, kidney, all types, mature seeds, cooked, boiled, without salt	66.94G	View
Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised	66.93G	View
Beans, kidney, california red, mature seeds, cooked, boiled, with salt	66.93G	View
Beans, kidney, california red, mature seeds, cooked, boiled, without salt	66.93G	View
Turkey, back, from whole bird, meat and skin, with added solution, raw	66.93G	View
Food name	Action