Food Name	Water	View Nutrition Facts
Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled	54.49G	View
Veal, sirloin, separable lean and fat, cooked, braised	54.49G	View
Frankfurter, beef, unheated	54.47G	View
Bockwurst, pork, veal, raw	54.47G	View
Pie, peach	54.4G	View
Pork, cured, ham, patties, unheated	54.4G	View
Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw	54.39G	View
Margarine Spread, 40-49% fat, tub	54.38G	View
Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled	54.37G	View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled	54.36G	View
CHICK-FIL-A, Chick-n-Strips	54.35G	View
Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	54.33G	View
Game meat, raccoon, cooked, roasted	54.3G	View
Salad dressing, mayonnaise and mayonnaise-type, low calorie	54.3G	View
Beef, ground, 70% lean meat / 30% fat, raw	54.3G	View
Beef, New Zealand, imported, flat, separable lean and fat, cooked, braised	54.29G	View
Salad dressing, french dressing, reduced fat, without salt	54.28G	View
Salad dressing, french dressing, reduced fat	54.28G	View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised	54.27G	View
Chicken, broilers or fryers, skin only, raw	54.22G	View
Food name	Action