Food Name	Water	View Nutrition Facts
Game meat, bear, cooked, simmered	53.55G	View
Liverwurst spread	53.53G	View
Chicken, broilers or fryers, back, meat and skin, cooked, roasted	53.52G	View
Bratwurst, veal, cooked	53.51G	View
Frankfurter, beef, heated	53.5G	View
Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled	53.5G	View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, select, cooked, braised	53.44G	View
Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised	53.39G	View
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised	53.39G	View
Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, broiled	53.37G	View
Egg rolls, vegetable, frozen, prepared	53.37G	View
Veal, rib, separable lean and fat, cooked, braised	53.33G	View
Beef, New Zealand, imported, brisket navel end, separable lean and fat, raw	53.33G	View
Lamb, Australian, imported, fresh, rack, roast, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted	53.33G	View
Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled	53.31G	View
Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled	53.31G	View
Ice cream sundae cone	53.31G	View
Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted	53.29G	View
BURGER KING, DOUBLE WHOPPER, with cheese	53.28G	View
Chicken, broilers or fryers, skin only, cooked, stewed	53.27G	View
Food name	Action