Beef, cured, luncheon meat, jellied
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3.55MG
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Cheese food, pasteurized process, swiss
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3.55MG
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Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw
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3.55MG
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Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, raw
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3.54MG
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Pork, fresh, variety meats and by-products, spleen, cooked, braised
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3.54MG
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Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw
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3.54MG
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Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw
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3.54MG
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Crustaceans, crab, blue, raw
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3.54MG
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Veal, sirloin, separable lean only, cooked, roasted
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3.54MG
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Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, select, raw
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3.54MG
|
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Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
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3.53MG
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Crustaceans, lobster, northern, raw
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3.53MG
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Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw
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3.53MG
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Candies, carob, unsweetened
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3.53MG
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Pork, fresh, loin, center loin (roasts), bone-in, separable lean and fat, cooked, roasted
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3.53MG
|
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Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw
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3.52MG
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Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw
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3.52MG
|
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Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw
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3.52MG
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Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, select, raw
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3.52MG
|
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Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, raw
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3.52MG
|
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