Food Name	Alanine	View Nutrition Facts
Chicken, broiler, rotisserie, BBQ, back meat only	1.112G	View
Lamb, variety meats and by-products, spleen, raw	1.112G	View
Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, raw	1.111G	View
Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, raw	1.111G	View
Turkey from whole, light meat, meat and skin, with added solution, raw	1.11G	View
Yardlong beans, mature seeds, raw	1.109G	View
Beef, New Zealand, imported, ribs prepared, raw	1.109G	View
Beef, New Zealand, imported, flat, separable lean only, raw	1.109G	View
Turkey, retail parts, drumstick, meat only, raw	1.109G	View
Chicken, roasting, meat only, raw	1.109G	View
Beef, New Zealand, imported, bolar blade, separable lean and fat, raw	1.108G	View
Fish, whiting, mixed species, raw	1.108G	View
Pork, fresh, variety meats and by-products, heart, raw	1.108G	View
Pork, cured, ham -- water added, slice, boneless, separable lean only, heated, pan-broil	1.108G	View
Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw	1.108G	View
Beef, New Zealand, imported, oyster blade, separable lean and fat, raw	1.107G	View
Fish, salmon, chinook, smoked, (lox), regular	1.106G	View
Fish, salmon, chinook, smoked	1.106G	View
Emu, ground, cooked, pan-broiled	1.105G	View
Beef, cured, corned beef, brisket, cooked	1.105G	View
Food name	Action