Food Name	Alanine	View Nutrition Facts
Turkey, whole, skin (light and dark), roasted	1.624G	View
Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled	1.624G	View
Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised	1.624G	View
Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked	1.624G	View
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled	1.623G	View
Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised	1.622G	View
Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour	1.622G	View
Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, select, cooked, broiled	1.622G	View
Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted	1.621G	View
Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, grilled	1.62G	View
Chicken, broilers or fryers, back, meat only, cooked, fried	1.62G	View
Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled	1.62G	View
Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, broiled	1.619G	View
Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution cooked, braised	1.619G	View
Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled	1.618G	View
Beef, ground, 95% lean meat / 5% fat, patty, cooked, pan-broiled	1.618G	View
Turkey, ground, 85% lean, 15% fat, patties, broiled	1.618G	View
Game meat, beaver, cooked, roasted	1.617G	View
Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled	1.617G	View
Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised	1.616G	View
Food name	Action