Food Name	Alanine	View Nutrition Facts
Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised	1.472G	View
Pork, fresh, loin, blade (roasts), bone-in, separable lean only, cooked, roasted	1.472G	View
Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, pan-fried	1.472G	View
Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, choice, raw	1.471G	View
Lamb, New Zealand, imported, hind-shank, separable lean and fat, cooked, braised	1.471G	View
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, raw	1.471G	View
Pheasant, breast, meat only, raw	1.47G	View
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled	1.47G	View
Fish, salmon, coho, farmed, cooked, dry heat	1.47G	View
Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted	1.47G	View
Snacks, beef sticks, smoked	1.47G	View
Pork, cured, ham with natural juices, shank, bone-in, separable lean only, heated, roasted	1.47G	View
Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked	1.47G	View
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled	1.469G	View
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked	1.469G	View
Lamb, New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled	1.468G	View
Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled	1.468G	View
Ostrich, outside leg, raw	1.467G	View
Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw	1.466G	View
Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw	1.466G	View
Food name	Action