Food Name	Alanine	View Nutrition Facts
Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, raw	1.32G	View
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw	1.32G	View
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, raw	1.319G	View
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, raw	1.319G	View
Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, choice, raw	1.318G	View
Pork, fresh, backribs, separable lean and fat, cooked, roasted	1.318G	View
Pork, cured, ham, whole, separable lean only, unheated	1.317G	View
Pork, fresh, loin, top loin (chops), boneless, separable lean only, raw	1.316G	View
Pork, cured, ham, rump, bone-in, separable lean and fat, unheated	1.315G	View
Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean only, trimmed to 1/8" fat, raw	1.315G	View
Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw	1.315G	View
Game meat, rabbit, wild, raw	1.315G	View
Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, select, raw	1.314G	View
Veal, leg, top round, cap off, cutlet, boneless, raw	1.313G	View
Chicken, broiler or fryers, breast, skinless, boneless, meat only, raw	1.313G	View
Fish, shad, american, cooked, dry heat	1.313G	View
Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, raw	1.312G	View
Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, raw	1.312G	View
Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	1.312G	View
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, raw	1.312G	View
Food name	Action