Beef, ground, 95% lean meat / 5% fat, patty, cooked, broiled
|
1.71G
|
View
|
Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled
|
1.71G
|
View
|
Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted
|
1.71G
|
View
|
Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, braised
|
1.71G
|
View
|
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
|
1.709G
|
View
|
Beef, ground, 75% lean meat / 25% fat, crumbles, cooked, pan-browned
|
1.709G
|
View
|
Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted
|
1.706G
|
View
|
Pork, fresh, loin, blade (roasts), boneless, separable lean and fat, cooked, roasted
|
1.706G
|
View
|
Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled
|
1.706G
|
View
|
Turkey, drumstick, from whole bird, meat only, roasted
|
1.706G
|
View
|
Turkey, all classes, light meat, cooked, roasted
|
1.706G
|
View
|
Turkey, whole, wing, meat only, cooked, roasted
|
1.706G
|
View
|
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised
|
1.705G
|
View
|
Turkey, ground, fat free, raw
|
1.705G
|
View
|
Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised
|
1.705G
|
View
|
Beef, ground, 93% lean meat / 7% fat, patty, cooked, broiled
|
1.705G
|
View
|
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
|
1.704G
|
View
|
Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled
|
1.704G
|
View
|
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted
|
1.703G
|
View
|
Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, cooked, slow roasted
|
1.703G
|
View
|