Food filtered by Carbohydrate, by difference Nutrients

Food filtered by Carbohydrate, by difference Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Carbohydrate, by difference View Nutrition Facts
Pumpkin, cooked, boiled, drained, without salt 4.9G View
Fish, whitefish, eggs (Alaska Native) 4.89G View
Soup, vegetarian vegetable, canned, prepared with equal volume water 4.89G View
Capers, canned 4.89G View
Milk, buttermilk, fluid, whole 4.88G View
Kale, frozen, unprepared 4.88G View
Sauce, enchilada, red, mild, ready to serve 4.87G View
Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim) 4.86G View
Milk, fluid, nonfat, calcium fortified (fat free or skim) 4.85G View
Turnip greens and turnips, frozen, cooked, boiled, drained, without salt 4.85G View
Ginger root, pickled, canned, with artificial sweetener 4.83G View
Sausage, New england brand, pork, beef 4.83G View
Cowpeas, leafy tips, raw 4.82G View
Gravy, beef, canned, ready-to-serve 4.81G View
Acerola juice, raw 4.8G View
Bacon, turkey, low sodium 4.8G View
Soup, mushroom barley, canned, prepared with equal volume water 4.8G View
Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D 4.8G View
Squash, summer, crookneck and straightneck, frozen, unprepared 4.8G View
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt 4.8G View
Food nameAction