Food filtered by Carbohydrate, by difference Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Carbohydrate, by difference View Nutrition Facts
Quail, meat only, raw 0G View
Quail, meat and skin, raw 0G View
Pheasant, leg, meat only, raw 0G View
Guinea hen, meat and skin, raw 0G View
Goose, domesticated, meat only, cooked, roasted 0G View
Goose, domesticated, meat only, raw 0G View
Goose, domesticated, meat and skin, cooked, roasted 0G View
Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, raw 0G View
Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked 0G View
Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, raw 0G View
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted 0G View
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, raw 0G View
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, cooked, roasted 0G View
Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled 0G View
Beef, flank, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled 0G View
Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, raw 0G View
Beef, flank, steak, separable lean only, trimmed to 0" fat, select, raw 0G View
Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised 0G View
Duck, domesticated, meat only, cooked, roasted 0G View
Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw 0G View
Food nameAction