Fish, tuna, fresh, bluefin, cooked, dry heat
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0.321G
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Chicken, roasting, meat and skin and giblets and neck, cooked, roasted
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0.321G
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Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean only, trimmed to 1/8" fat, cooked, broiled
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0.321G
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Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, cooked
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0.321G
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Veal, breast, point half, boneless, separable lean and fat, cooked, braised
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0.32G
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Squab, (pigeon), meat and skin, raw
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0.32G
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Pheasant, breast, meat only, raw
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0.32G
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Lamb, New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted
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0.32G
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Lamb, variety meats and by-products, liver, cooked, braised
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0.32G
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Chicken, roasting, meat and skin, cooked, roasted
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0.32G
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Chicken, roasting, meat only, cooked, roasted
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0.32G
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Chicken, broilers or fryers, thigh, meat only, cooked, stewed
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0.32G
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Pork, fresh, loin, country-style ribs, separable lean only, cooked, braised
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0.32G
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Noodles, japanese, somen, dry
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0.32G
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Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted
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0.32G
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Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, braised
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0.32G
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Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, grilled
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0.32G
|
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Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
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0.319G
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Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled
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0.319G
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Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled
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0.319G
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