Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter
|
0.316G
|
View
|
KFC, Fried Chicken, EXTRA CRISPY, Breast, meat only, skin and breading removed
|
0.316G
|
View
|
Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised
|
0.316G
|
View
|
Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed
|
0.316G
|
View
|
Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled
|
0.316G
|
View
|
Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
|
0.316G
|
View
|
Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled
|
0.316G
|
View
|
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked
|
0.315G
|
View
|
Veal, foreshank, osso buco, separable lean and fat, cooked, braised
|
0.315G
|
View
|
Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
|
0.315G
|
View
|
Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted
|
0.315G
|
View
|
Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
|
0.315G
|
View
|
CRACKER BARREL, grilled sirloin steak
|
0.315G
|
View
|
Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted
|
0.315G
|
View
|
Turkey, all classes, wing, meat and skin, cooked, roasted
|
0.315G
|
View
|
Pasta, fresh-refrigerated, plain, as purchased
|
0.315G
|
View
|
Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, broiled
|
0.314G
|
View
|
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, all grades, cooked
|
0.314G
|
View
|
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled
|
0.314G
|
View
|
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, select, cooked, broiled
|
0.314G
|
View
|