Food filtered by Glutamic acid Nutrients

Food filtered by Glutamic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Glutamic acid View Nutrition Facts
Chicken, broilers or fryers, wing, meat only, cooked, fried 4.516G View
Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried 4.516G View
Pork, ground, 96% lean / 4% fat, cooked, crumbles 4.514G View
Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised 4.512G View
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised 4.512G View
Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, raw 4.511G View
Fish, salmon, red, (sockeye), canned, smoked (Alaska Native) 4.51G View
Cheese, limburger 4.51G View
Pork, fresh, loin, center rib (roasts), boneless, separable lean only, cooked, roasted 4.51G View
Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 4.509G View
Nuts, cashew nuts, raw 4.506G View
Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, select, cooked, roasted 4.503G View
Cheese, mexican, queso chihuahua 4.503G View
Ostrich, inside strip, cooked 4.502G View
Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised 4.502G View
Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised 4.5G View
Crustaceans, spiny lobster, mixed species, cooked, moist heat 4.496G View
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled 4.496G View
Beef, rib, eye, small end (ribs 10- 12) separable lean only, trimmed to 0" fat, select, cooked, broiled 4.494G View
Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 4.493G View
Food nameAction